Spaghetti Bolognese
Finely chop the vegetables and fry them in the heated olive oil for 3-4 minutes on medium heat, stirring occasionally.
Packaging 0.400 kg.
As they are produced with the latest generation machines, the quality is very good, even though they are in the low price segment. The important thing is that when cooked they do not disintegrate, retain their shape and have very good taste.
They are suitable for pasta with cheese, baked, pasta dishes.
Finely chop the vegetables and fry them in the heated olive oil for 3-4 minutes on medium heat, stirring occasionally.
1. Boil the pasta in salted water, then drain it and leave it aside.
2. Fry the finely chopped onion in the hot oil. Mix the minced meat with 100-150 ml of water and add it to the already softened onion. Fry for 5-6 minutes, stirring occasionally.
2021 © ARTE Ltd. All rights reserved.
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.
If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.